Seven Stars Farm

For at least 4500 years, yogurt has been a food that people have not only enjoyed, but relied on for a healthy and nutritious diet. There are many countries that lay claim to this delicious treat, but there is no clear answer as to its true origins. What we can tell you is that the type of yogurt that made here at Seven Stars Farm is of European descent, with roots that can be traced to the ancient Turks. Until recently, yogurt probably changed little over the centuries. Although the USDA still defines yogurt as milk cultured with Lactobacillus bulgaricus and Streptococcus thermophilus, modern yogurt manufacturers have been busy "improving" yogurt by adding fillers, thickeners, flavorings, and an ever increasing list of additional bacterial cultures. Here, at Seven Stars Farm, we strive to bring to you something more natural, something that the ancient Turks would have recognized and appreciated a great mix of tradition and modern craftsmanship.

Nutritional Information